| HEART HEALTHY PIZZA
"Over 100 Plant-based Recipes for the Most Nutritious Pizza in the World"
SPECIAL HOLIDAY DISCOUNT
NOTE: US DOMESTIC ORDERS ONLY.
Allow 1 week for delivery. Autographed upon request.
...or send a $15.00 USD (includes shipping) Check or Money Order to:
The 1st ever Vegan Pizza Cookbook, "Heart Healthy Pizza," contains over 100 plant-based recipes for making pizza. Through the imaginative use of grains (oats, quinoa, millet, and others) as well as legumes (such as chickpeas, black eyed peas, white beans, dal), sometimes nuts, and various vegetables (artichokes, carrots, corn, etc.), the author has created 60 unique "cheese-like" sauce recipes that range in taste texture from a delicate velvety to a custard firmness. Most are gluten-free!
With recipes for pizza crusts (including gluten-free versions), "bottom sauces" & total pizza concepts, this book will help anyone create the most healthy pizza possible. "Heart Healthy Pizza's" recipes were inspired by the peer-reviewed research of Dr. Caldwell Esselstyn, Jr., showing that a plant-based diet could not only reverse heart disease, but in theory, prevent it.
*** SPECIAL NEWS! ***
Mark's 11/21 Lecture to Olgothorpe University on "The Devolution of Thanksgiving" is now available online. AND a Thanksgiving Discount on autographed copies of my book ordered through PayPal (to the right) until 12/01.
Here's links to Mark's audio ad hoc slideshow of a 30 minute lecture (plus 10 minute Q&A) he gave on World Veg Day at the Sterling, VA, Unitarian Church on 10/18/13. In an unusually intimate and deeply person reflection, Mark discusses his journy to veg'nism, his work at NASA, at NOAA, accomplishments, diet & nutrition (Campbell, Greger, Esselstyn), Howard Lyman, only 3 minutes about his book(!), and reads aloud parts of a soon-to-be published interview with Dr. Neal Barnard at PCRM:
YouTube Video: http://youtu.be/oJQMGprf1-4
*** Mark's Article on "Thinking Outside the Pizza Box" for the Vegetarian Society of DC is HERE (PDF).
*** NEW RADIO INTERVIEW: Dr. Don & I did an "Orson Welles War of the Worlds" in a radio interview a few weeks ago, w/ the concept of "what if the world went vegan last night?" It was quite the improv experience. 1st few minutes, my book, the rest, a "thought experiment" in real-time on what the implications would be for the planet and global society. Apparently, some listeners actually thought it had happened and went looking online social media for reference to the event!
It's about 45 minutes streamed or as an MP3 audio download. Here's a link to my post about what, why, and links to the broadcast.
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